Essential details
Quantity(pieces):1000
MOQ:1kg
G.W:28 kg
Lead time:15-20day
N.W:25 kg
Shipping:Express Delivery, Ocean freight
Product Code:JH02500003
Package Description:1kg/bag/pcs;25kg/drum/pcs
Product Introduction
Chlorogenic acid is a naturally occurring polyphenolic compound widely present in plants, commonly found in coffee, honeysuckle, apples, potatoes and other fruits and vegetables. Its core functions include antioxidant, anti-inflammatory, metabolic regulation, antibacterial and organ protection, and it holds potential value in health maintenance and disease prevention.
I. Core physiological functions
Antioxidant effect
Chlorogenic acid reduces oxidative stress by eliminating free radicals and inhibiting lipid peroxidation, thereby minimizing the damage to cells caused by oxidative stress. Studies have shown that its antioxidant activity can reduce the risk of occurrence of chronic diseases such as atherosclerosis and neurodegenerative disorders.
2. Anti-inflammatory effect
By inhibiting inflammatory signaling pathways such as NF-KB and reducing the release of pro-inflammatory factors (such as IL-6, TNF-a), it has certain auxiliary effects in alleviating chronic inflammation (such as arthritis, allergies).
II. Metabolic Regulation Function
Regulate sugar metabolism
Chlorogenic acid can inhibit the activity of a-glucosidase, delay the breakdown of carbohydrates, and help control the increase of blood sugar after meals. Animal experiments have shown that it can improve insulin sensitivity and have a positive effect on people with prediabetes.
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2. Regulate lipid metabolism
Share by activating the AMPK pathway, it promotes fat breakdown and reduces liver fat deposition. Some clinical studies have indicated that long-term consumption of foods containing chlorogenic acid may lower the risks of obesity and fatty liver.
I. Core physiological functions
Antioxidant effect
Chlorogenic acid reduces oxidative stress by eliminating free radicals and inhibiting lipid peroxidation, thereby minimizing the damage to cells caused by oxidative stress. Studies have shown that its antioxidant activity can reduce the risk of occurrence of chronic diseases such as atherosclerosis and neurodegenerative disorders.
2. Anti-inflammatory effect
By inhibiting inflammatory signaling pathways such as NF-KB and reducing the release of pro-inflammatory factors (such as IL-6, TNF-a), it has certain auxiliary effects in alleviating chronic inflammation (such as arthritis, allergies).
II. Metabolic Regulation Function
Regulate sugar metabolism
Chlorogenic acid can inhibit the activity of a-glucosidase, delay the breakdown of carbohydrates, and help control the increase of blood sugar after meals. Animal experiments have shown that it can improve insulin sensitivity and have a positive effect on people with prediabetes.
Feedback
2. Regulate lipid metabolism
Share by activating the AMPK pathway, it promotes fat breakdown and reduces liver fat deposition. Some clinical studies have indicated that long-term consumption of foods containing chlorogenic acid may lower the risks of obesity and fatty liver.
Product description
Type
Herbs Standards
CAS NO.
327-97-9
Molecular Formula
C16H18O9
Mol. wt.
354.3
Specification
1kg/pc
Purity
95- 98%
Store
Refrigerate at 4 °C, seal, and protect from light.
Shelf Life
2 years
Supply
In stock
Use
Used for content determination/identification/pharmacological experiments, etc.
Origin
Herba
Identification
NMR; MS
Appearances
White Powder
Melting Point
208°C
Solubility
Slightly soluble in ethyl acetate, soluble in ethanol,acetone
